Our Menu
Prix Fixe $39: First + Main + Dessert
Snacks
Fried Oyster, Sauce Tartare
$3.50
Prosciutto, Burrata, Olive Oil
$12.00
First $11
Market Greens Salad, Vinaigrette, Feta, Persimmon, Apple
Butternut Squash Velouté, Pomegranate, Brown Butter, Pepitas
Escargot, Mushroom Persillade +$3
Veal Sweetbreads, Peanuts, Confit Potato, Chive +$3
Main $26
Hanger Steak, Potato Purée, Sauce Bordelaise
Sub Cape Grim Grass Fed Ribeye +$15
Scottish Salmon, Kabocha Squash, Spinach, Beurre Blanc
Homemade Spaghetti, Aged Parmesan, Black Winter Truffle +$8
Sides $6
Roasted Broccolini
French Fries
Dessert $8
Crème de Vanille, Mango
Almond Chocolate Cake, Hazelnut Brittle, Whipped Cream
Cheese Plate: 3 Cheeses, Marcona Almonds, Honey
+$8
Sundays 11am-2:30pm
Brunch
Quiche Florentine, Salad
$16.00
Spaghetti Carbonara, Beeler's Bacon Lardons, Egg, Onion, Pepper
$16.00
Papilles Burger, Tomato, Caramelized Onions, Aioli, Roast Potatoes
$16.00
Add Egg +$2
Strauss Grass Fed Hanger Steak, 2 Sunny Side Up Eggs, Roast Potatoes
$22.00
Avocado Toast, Truffle Crème Fraiche
$10.00
Prosciutto Tartine, Soft Scrambled Eggs, Salad
$16.00
Smoked Salmon Tartine, Soft Scrambled Eggs, Salad
$15.00
Croque Monsieur, Ham and Cheese, Mornay, Potatoes & Cornichon
$18.00
Croque Madame, Ham and Cheese, Mornay, Egg, Potatoes & Cornichon
$20.00
Pain Perdu, Strawberries, Crème Fraiche
$10.00
Roast Potatoes
$6.00
Salad
$6.00
Beelers Bacon
$5.00