Our Menu
Full Dine-In menu is available for takeout during dinner hours only. Please call us to place an order for pickup. 323-871-2026
Snacks
Prosciutto, Burrata, Olive Oil
$12.00
Baywater Indigo Oysters 3-$10 6-$18 12-$36
First $11
Market Greens Salad, Apple, Shallots, Vinaigrette
Chilled Corn Velouté, Walnut Pesto, Chili Oil
Escargot, Mushroom Persillade +$2
Frog Legs à la Meunière +$3
Main $26
Hanger Steak, Pommes Purée, Bordelaise
Sub Flannery 14 Day Dry Aged Prime NY +$12
Kampachi, Cranberry Beans, Tomato, Lardon +$4
Homemade Spaghetti Pomodoro, Burrata
Duck à l’Orange, Sunflower Seed Risotto, Turnips +$6
Sides $6
French Fries
Brussel Sprouts
Dessert $8
Crème Brûlèe
Cheese Plate: 3 Cheeses, Marcona Almonds, Honey
+$8
For the Win Burgers and Fried Chicken Sandwiches. 12pm-9pm Daily. Available for Dine-In 12-4pm daily. Takeout only afterwards.
Food
Burgers are 1/4 lb. grass fed beef served on a toasted Martin's Potato Bun with grilled onions, pickles, and special sauce. Fried chicken sandwiches are served with mayonnaise and pickles.
"make it a double!"
$4.00
Double the meat, double the fun!
Hamburger
$8.00
Bacon Hamburger
$9.00
Cheeseburger
$9.00
Bacon Cheeseburger
$10.00
Patty Melt
$10.00
Served on Rye Bread
Fried Chicken Sandwich
$9.00
Chicken Deluxe
$10.00
Addition of Lettuce and Tomato
Hanger Iron Steak Frites
$26.00
Grass fed, served with fries and garlic herb butter.
Fries
$3.00
Soda
$2.00
Coke or Diet Coke
Topo Chico
$4.00
Bottles Sparkling Water
Banana Pudding
$5.00
Classic with Nilla Wafers